Tag: recipe
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Classic Potato Pancakes: Simple & Tasty Guide
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We’re all about being frugal and making delicious meals from what you have on hand. Today, I’m showing…
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Making Au Gratin Potatoes is a Simple, Creamy Pleasure
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We’re making au gratin potatoes! “Gratin” (gratter) is a French word that means “to scrape,” which is what…
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Chicken Cordon Bleu and a variation- Chicken Cordon Kabluie!
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A classic dressed up chicken entree with ham & Swiss, and a variation using blue cheese I’ve dubbed…
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Success! Gorgonzola Chicken Pasta Is a Wild Spin on Alfredo
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If you want some thick, creamy pasta and fettuccini alfredo is played out for you, this is how…
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Super Supper is a Great One-Dish Meal That One-Ups Meat Loaf
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This old family recipe has been around for decades and likely has many variations from region to region.…
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Forget What You Know About Grits. This Lowcountry Shrimp and Grits Dish is Smooth, Creamy and One of Our Finest Indulgences
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To most people, grits are a slightly chewy, granular concoction that is often left aside from breakfast in…
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“Risqué Proposition Chicken” is a Crowd Pleaser You’ll Love
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I was looking at a number of recipes I’ve made and was mixing and matching what I had…
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Easy Potato Soup
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Recipe: Equipment: Directions: Place a Dutch oven or heavy pot on the stove and preheat with medium setting…
Not Your Average Cooking Site
Real cooking for the home cook from a Gen X tech dad with 40 years behind the stove. Recipes, food science, advice, techniques, and what changes you can make to personalize your own versions of recipes. Eating Plebian is here to get beginner cooks off to the most successful start.
- Most recipe ingredients under $20
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Recent Posts
- BBQ Style Roast Chicken and Greek Potatoes
- Making Your First Rack of Baby Back Ribs
- Creamy Sausage and Potato Soup
